Sour Cherry Farm

Breakfast at the farm this fine June morning: Ricotta from the Valley Shepherding Company, our own strawberries and local honey:

More of our harvest, after the jump.

Carrots!

Cabbage!

And one very full fridge:

Related posts:

Dinner from the Harvest at Sour Cherry Farm The Sour Cherry Harvest Breakfast with Local Strawberries and Fresh Goat Cheese from Rainbeau Ridge Farm Recipe: Strawberry Daiquiri