We hadn’t been to the Ranch in quite a while, so to squeeze in a visit, we made a rare Friday night date. I had frozen the leftover ham from last week’s book club meeting, but it seemed a perfect chance to use it up quickly, so Mom made a few excellent sides and we brought the meat.
Here’s Mom, showing off her entry in the Nyack Garden Club’s flower show.
Once more, with flash:
Yes, folks, she is retired. (And she took an honorable mention at the show!)
Only a few pics from this evening’s dinner. Here’s Gregory:
And our chocolate pecan cake for dessert:
It was a memorable evening at the ranch!