One of the great things about Greg’s new job? The office is right next to the Dinosaur BBQ restuarnat in Stamford. For an easy Friday night supper, he got a few wings and some pulled pork, and we celebrated Mom’s birthday in style.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
