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Supper at The New French

After a busy day exploring food in Flushing, we were looking for a simple supper. Mussels and some kick-ass fries at The New French seemed to fit the bill.

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It’s a cute little restaurant in the West Village. Only a few seats. Simple decor. Simple menu.

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Open kitchen:

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Chicken liver on toast with figs:

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Sausage over frisee:

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Side o’fries:

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Mussels:

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And for dessert, a couple scoups of homemade ice cream:

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Delishy.

21:43:00 on 11/04/09 by liz - Category: Restaurants

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