cooking

cooking, garden

Our Best Apricot Harvest — Ever

We got 16 in this round of harvesting, but we also snuck a few in before that, so I’d say we had close to 25. Aren’t they gorgeous! Related posts: Homegrown Strawberries and a Carrot Harvest The Sour Cherry Harvest […]

cooking

Swordfish Supper

I made a marinade of what we had in the house —limes, herbs, grapefruit, and a little olive oil and yuzu vinegar — and served with with swordfish and zucchini. Related posts: Farm and Fowl; Supper in the Garden Supper: […]

cooking

Sour Cherry Galette

The second sour cherry pie of the season seemed to work out a little better. I gathered the dough a little tighter and didn’t put quite as much filling inside. This sour cherry pie filling, by the way, is great […]

cooking

Dinner from the Harvest at Sour Cherry Farm

We harvested lettuce, beets and carrots from the fields this afternoon, and made a delishy salad for dinner. Roasted carrots, roasted beets, goat cheese, fresh lettuce with lemon vinaigrette and garlic bread. After the jump, the harvest: Related posts: Welcome […]

cooking

Farmers Market Loot

I don’t do this feature anymore much, but these strawberries looked so darn good I just had to share: Related posts: Shopping in Palisades: the Market and the Farmers Market

cooking

Monday Night Cookout: Chicken

To end Memorial Day weekend, we threw a couple chickens on the Weber (no relation) kettle and smoked ’em with some hickory. Tasha and Shannon brought our favorite radish crostini, and we made it a night. Related posts: Fried Chicken […]

cooking

Memorial Day Saturday: Cocktails and Burgers

Nothing says Memorial Day like margaritas. Related posts: Saturday Night Supper: Pork Chops and Polenta Fried Chicken Saturday Night Supper For Mother’s Day, Grandmom’s Favorite Dishes Supper: Jalapeno Shrimp, Mango Salad and Cilantro Rice

cooking

Sunday Supper at the Ranch

For Sunday supper at the Ranch, we dined on pork chops and Mom showed off her new plants in the garden: Related posts: Sunday Night Supper: Scallops and Mushrooms Sunday Supper at the Sister Outpost Sunday Night Supper: Scallops Saturday […]

cooking

Whole Fish with Orange and Fennel

I found these beautiful striped bass at the Palisades Farmers Market, and couldn’t resist. Related posts: Flank Steak with Garlic and Herbs Supper: Jalapeno Shrimp, Mango Salad and Cilantro Rice For Mother’s Day, Grandmom’s Favorite Dishes Supper with Chris

cooking

Supper: Chicken, Aparagus, Salad

Mostly from the garden: Related posts: Supper: Jalapeno Shrimp, Mango Salad and Cilantro Rice Fried Chicken Saturday Night Supper Farm and Fowl; Supper in the Garden Supper on the Patio with Kelly and Jessica

cooking

Sunday Night Supper: Scallops and Mushrooms

We just can’t resist the scallops at the Palisades Farmers Market. So we got ourselves some for Sunday night supper. We sauteed those suckers, cooked some mushrooms and called it a night. Related posts: Sunday Night Supper: Scallops Saturday Night […]

cooking

Sunday Night Supper: Scallops

We just love the fish we’ve been getting at the Palisades Farmers Market from Pura Vida Fishery. Captain Rick fishes off the coast of Long Island, and brings us his catch. Man are those scallops terrific. Related posts: Saturday Night […]

cooking

Supper with the Whole Gang

Jessica and Kelly hosted the whole family for dinner on Friday night, including Sarah and Mae and Jane, and Kelly’s brother and sister-in-law Brady and Karen and their two girls. You might say it was a family reunion of sorts. […]