A highly regarded Greek restaurant in Ramsey, mostly known for its deft hand with seafood. We had a couple of drinks and snacks. Martini. Moscow Mule. Lobster gyros. Shrimp with lemon and capers. Inside. Men who drink. Our table was […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.