Oysters and pasta for us. Grilled cheese sandwich and fries for Reece. Related posts: Breakfast in Boston: Eastern Standard Lunch at the Union Oyster House in Boston Lunch at Coppa in the South End Lunch at The Boathouse in Rockland, […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
