Eat. Drink. Live.
Another look at the spring garden, and a toast to outdoor dining. Red tulips (the Darwin Hydbrid Impression) and purple hyacinths (Woodstcok): In the foreground, the yellow tete-a-tete daffodils; in the rear, the white Mount Hood: Grape hyacinths: The plum […]
Every spring, I look out at the brown, bare orchards and say to myself: Why, oh why didn’t we plant bulbs last fall? Well, we’ve been at the farm for more than 13 years now, and it’s finally happened. Longtime […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
