With Angie in the house, we two cooks couldn’t resist making breakfast for the family. So we have: Scrambled eggs with herbs and cheese, candied bacon and diced potatoes with onions and peppers:
Yum. More, after.
Chefs and cooks, please pay homage to Angie’s excellent dicing skills:
And here’s the bacon:
Kids at the table:
It sure was nice to have a family breakfast around the table before Mark and Ang had to leave to go back home.