Those of you who read McSweeney’s can finish that sentence, I’m sure. (Link here in case you don’t know what I’m talking about.)
Yes, it’s our annual visit to Shimpf Farm. Gourds, pumpkins and the like.
Hunna is thrilled beyond belief.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
