Marta was so popular when it opened, it was mobbed no matter what time you went. You were lucky to get a table at 11 p.m. See our previous visit to Marta in Dec. 2015: Pizza at Marta.
Now, while crowded enough, we were able to waltz in for a Saturday lunch no problem.
A basil lemonade for Sam.
Zucchini frites. Delishy!
Art by Sam.
Stracciatella. This is hand stretched mozz on top of a margherita. Heavenly.
Sausage and mushroom. Also incredible.
Sam is a fan.
A delicious lunch!
