One of my favorite adopted spring traditions is Passover Seder at Irene’s. She’s invited us for several years now and I look so forward to the food, the prayers, the people — all of it. This year Irene and Mindy […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.