Eat. Drink. Live.
It’s been a while since we pulled out Mindy Fox’s excllent book “A Bird in the Oven.” One favorite recipe is Roast Chicken in Porchettata, where you take the delishy flavors of sage, garlic and fennel pollen that you find […]
We had a nice time catching up by the fire, dining on Mindy Fox’s Chicken in Porchetta. Related posts: Roast Chicken in Porchetta Roast Chicken for Dinner Roast Chicken Dinner Thai Coconut Soup with Roast Chicken
Mindy Fox’s killer cookbook “A Bird in the Oven and Then Some” comes through again in a big way. Her Roast Chicken in Porchetta is stuffed with lots of garlic and herbs and a very nice helping of fennel pollen, […]
So in keeping with the theme of Mindy Fox’s new book, “A Bird in the Oven and Then Some,” I used my leftover roast chicken for a second meal: Thai Coconut Soup. I really like Mindy’s recipe, but I did […]
We made the most delicious winter meal from Mindy Fox’s new cookbook, “A Bird in the Oven And then Some.” I can’t rave enough about the book, which is organized in a unique way: roast chicken recipes (and side dishes […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
