Our annual Christmas tradition: tamale supper. This year, we started with margies, too. Related posts: Christmas Eve Supper 2011 Christmas Dinner at the Farm 2010: Tamales, Hibiscus Margies, Baba Au Rhum Christmas Eve at the Ranch 2010 Prepping for Christmas Dinner
I was so honored to be invited back for another Seder at Irene’s. I love learning and sharing the traditions, reading from the Haggadah and of course, sharing a tableful of fabulous food. The first was in 2007, but I didn’t blog that one. Then there was the completely over-the-top… Read More →
Just in case my Boozy Orange-Vanilla Flan was a failure, I wanted a back-up dessert to take to Irene’s Seder. I came across this recipe for Decadent Fudge Brownies on Epicurious, and Wow. Wow is it easy, wow is it delicious. It would be great even if you weren’t avoiding… Read More →