Eat. Drink. Live.
A Sunnyside Crepe at Didier Dumas, with spinach and bacon inside. Delishy. Related posts: Sam at Didier Dumas Patisserie Croissants and Crepes at Didier Dumas Didier Dumas is Open! Cafe au Lait at Didier Dumas
Jane was felled by a fever, so we had a sleepover with Mae. Samantha slept in the studio with her, and the girls had some fun hanging out in the morning with me. Didier for breakfast! And a quick […]
A freak fire destroyed the upstairs apartment (and the roof) at our favorite French bakery eight months ago, and we’ve been waiting, hoping, longing for croissants, crepes and quiche ever since. Finally! Didier Dumas is back in business. And […]
After church, a trip to Didier Dumas, where Sam enjoyed a pan au chocolat. Then, an afternoon of toys and TVs, mainly Frozen and Sound of Music… her first time hearing Do Re Mi! Watching Frozen: Sound of Music! Related […]
She loves our little Nyack bakery. This photo is from last week, when she had a blueberry muffin and a croissant. Then she was talking about “Didier! Didier!” all week, so after church this week, we went back. Didier himself […]
Boo and I went for a nice walk downtown to see the opening of the Dorothea Lange exhibit at the Hopper House. On the way, we stopped for a little brekky at Didier Dumas. Samantha quite enjoyed the croissants. Related […]
A nice November morning, a spot of coffee in the brisk air. Good times. Related posts: Breakfast at Didier Lunch at Art Cafe in Nyack Outside at the Art Cafe on a Winter’s Day Breakfast at Art Cafe
Christmas 2011 came to a close with a pork tenderloin dinner and a delicious chocolate dessert from Didier Dumas. Chris was truly in love. Related posts: Christmas Eve at the Ranch 2010 Supper at the Ranch Christmas Dinner at the […]
A big standing rib roast with porcini and bacon sauce, Yorkshire pudding, jeweled roasted vegetables and chestnut mashed potatoes. We are indeed blessed. Merry Christmas to all! Sondra and Leigh enjoy a pre-dinner martini. Related posts: Prepping for Christmas Dinner […]
Home from work on Friday. Don’t much feel like cooking. Funny, neither do the neighbors. So the four of us head down to our new favey resto: Cafe Barcel. Didier was at the bar. Related posts: Friday Night at Barcel […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
