We were so happy to still have Chris and Barbara in town after Thanksgiving. We had to do our farm chores during the day on Friday, so those guys headed to the city to lunch and a museum. (And had a rather harrowing experience getting separated on the subway, too.) But when they returned, supper was in the oven and we had cocktails and a fire waiting.
Sondra and Leigh at the table:
Supper was a couple of roast chickens:
Brussels sprouts with pancetta:
Butternut squash:
La table:
And our supper:
Good times!
