We haven’t been doing too much dining out with Sam lately, but we thought we’d give it a shot on an early Sunday evening.
All went well, though I must admit I was busy enough during dinner to forgot to photograph the main attraction: the pizza. It is very good pizza, cooked in a coal-fired oven and made with fresh mozzarella. The calamari and the Caesar salad are damn good, too.
Also, a misjudgment to note for future red sauce meals: even though Samantha is obsessed with cheese (“Jeezz?! Jeezz?!”), mozzarella sticks are too hard for her to eat. She just can’t bite through the filling.
One day at a time, kids. One day at a time.