A little get-together with Sondra and Leigh to celebrate the day I came into this world.
Mint Juleps, of course.
A very nice rioja.
Table set.
Steak, salad, asparagus. No carbs!
No photos of people this time. I need to get better at remember that.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
