A lovely restaurant week lunch at Untitled. Unfortunately, not many photos. But trust me, the food was delicious, the setting was beautiful and the company was a pleasure.
Fluke crudo with cucumber, husk cherries, jalapeno and green tomato salsa:
Roasted sea bass with smoked tomato gumbo, shishito peppers and cranberry beans:
We had dessert (and drinks) too but I neglected to document.
