Eat. Drink. Live.
What a shame! After nearly 8 years, and countless good harvests, sometimes of 150 pears or more, our pear tree is dying. It is, it turns out, cedar apple rust. And some bugs, too. It’s beyond upsetting.
We at lohudfood recorded our most recent podcast at Roc N Ramen, where we discovered some jaw-droppingly good pork buns. Seriously, these have some crazy secret ingredient that makes them irresistible! Owner Wayne Carrington wouldn’t reveal it, but we took […]
A nice long ride today with Lexi on two wheels, too. We headed down the rail trail and then all the way out on the Piermont Pier. Nice workout!
This’ll cure what ails ya.
Megan and I got a little tasting of a new restaurant about to open in Nyack: Sixty5 on Main. Here’s a link to the podcast where we talk about it: lohudfood cast.
Lunch with Megan at the bar at Wasabi. We shared: Yellowtail-jalapeno: Popcorn shrimp: Tuna-avocado roll: Tuna strawberry roll. (One of my faves.) Delicious! The 411 on Wasabi.
Lettuce wraps and Korean spices. Delishy!
The malawach is a good bet at the Art Cafe. Delicious — and quite filling.
Still singing Hamilton after all these months. Cheers!
One of our favorite cakes to make is the Swedish Visiting Cake. Today, we added lavender to it. You can find the recipe here: Swedish Visiting Cake.
What a sad day. The cherry tree we planted 9 years ago has died. We think it got hit by a truck and had an open wound, then got sick from that. Dead
Oysters at Crave Fish Bar on the Upper West, then to a performance of Taming of the Shrew in Central Park!
Megan and I recorded the lastest food cast at Taqueria La Picardia, one of our favorites in Port Chester, and reminisced about Megan’s taco tour through the Lower Hudson Valley and Liz’s hunt for the best artisanal bread. Listen to the […]
This week’s podcast was recorded in Hastings, where we visited Penny Lick ice cream and met a milk delivery guy from Meadowbrook Dairy. Take a listen over on lohud!
Another hive inspection.
The annual Burger & Beer Bash by Westchester magazine. A good time for all. And we did a live podcast from the grounds. Here’s a link to the podcast! Ned!
Tasting the burger that will be at the burger & beer bash! + recording some of the footage for “Chefs Read Mean Yelps.” Turkey wrap. And fun with snapchat:
No one at work could believe the size of this pizza slice. Two feet at least! So everyone had to document.
A bouquet of peonies to brighten the newsroom.
A strawberrry jam recipe. Just refrigerator jam, but it’s so good you’ll finish before storage ever becomes an issue. From Cook’s Country. Strawberry Jam 10 cups strawberries 3 cups sugar 1 peeled granny smith apple on a box grater 2 […]
Sam is learning to ride a bike!
Seared tuna over arugula with strawberries and avocado. Delishy!
A few random photos from a morning in Suffern. Wow! That’s Unusual! Ace Hardware. Gelateria.
Couple random photos here. Not quite sure why I did not photograph the pizza at Martio’s, which is what we ordered, nor why I only have photos of food from the Ambulance Brew House. But here’s the link to the […]
Gorgeous!
Lunch — and a podcast — today at The Boathouse in Ossining. (Listen to the podcast on lohud here.) Lobster roll. Delicious! Fried clams. Also yummy. It was my first time at the restaurants, so I took a lot of snaps […]
Time to see if our scheme worked. We will move the bees from the nuc to a hive body.
What fun! A grand time was had by all.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
