Eat. Drink. Live.
Kris and Tom had us over for an early Sunday supper — and to celebrate St. Patrick’s Day with their famous corned beef and cabbage and Irish soda bread. It’s become a bit of a tradition, actually! Here are other […]
The temperature hovering around 90 with almost 100 percent humidity. Well isn’t that a fine how-do-you-do-to summer? We still didn’t have the air conditioners in, but we did have a fan or two. We plugged one in to an extension […]
Al the Bee Guy came down from Northern Westchester bearing gifts: a 3-pound package of 15,000 little helpers for Sour Cherry Farm. They arrive in this screened-in box and he pours them into the hive like water. Here are the […]
After our trip to see Stephen’s bees, Greg was a goner. His heart was set on getting bees, no matter what. He was all crazy researching where to find them — and really the closest place was up near Saratoga […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
