While Hunna was grilling the pizza, I took a little garden tour to check in with the crops at the farm. Our newest pear tree, a Barlett, is doing nicely. Some pretty coneflowers, too: It’s been such […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
