I must have walked past Cafe Fiorello on the Upper West Side a hundred times, each one of them thinking: “Eh, seems like a has-been.” But one Saturday evening — Saturday, mind you! — when we found ourselves without a […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
