Saturday morning breakfast at the farm: ripe, sweet canteloupe and Cassie’s Banana Bread. Related posts: Breakfast Buffet for the Farm Guests Breakfast at The Friendly Toast in Portsmouth Breakfast with Local Strawberries and Fresh Goat Cheese from Rainbeau Ridge Farm […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.