I know you will be shocked — shocked — to learn that here at SCF, sometimes we do bottled salad dressing. But yes, it’s true. Especially when it comes to creamy ones like Ranch (go Hidden Valley!) and Caesar. Our […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
