We did it again. We made a holiday cheese ball. All you partygoers — you’re welcome! Here’s the recipe: Cheese Ball. Related posts: A Holiday Cheese Ball Beet and Goat Cheese Salad with Cilantro and Pickled Onions Forests of the […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.