For Sam’s first trip to the mall (with Gregory!), we had lunch at a brand-new food court stand called Cheese Boy, and took in a 2 p.m. showing of The Descendants. First, the sandwich. A well-made sammy with good bread, […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
