Eat. Drink. Live.
Still a bit cloudy, but nice enough for a walk over to the Art Barge. And a quick trip into town. Boo and Kelli play tennis. Friends. Cool weather costume. I’m walkin’ heah! Nice beach house. It’s getting warm, so […]
Clam Bar at Napeague has the best damn lobster roll on the whole island. Lots and lots of lobster. Just the right amount of mayo. Just a wee bit of celery, diced tiny. And a soft, chewy bun. Nothing better. […]
A trip to Amgansett would not be complete without a meal at Clam Bar. This time, we ordered oysters, steamers and, of course, the lobster roll. Vacation #selfie (or, as all the kids are calling it these days, #ussie): Montauk […]
We thought the day was going to be a washout. Not only did the sun come up, we ended the day with a beautiful moonrise, too. The new outlook reminded Hunna of a poem by Robert Frost: Dust of Snow. […]
Lobster rolls and oysters at the Clam Bar. Yes, summer is here. Related posts: Lunch at Clam Bar at Napeague Clam Bar at Napeague Louie & Johnnie’s Cheesesteaks and Clam Bar (Fellini) Fish Farm at Napeague
My favorite lunch spot in Amagansett, Clam Bar. Sometimes, like on this trip, we head there before we even go to the beach. Pooky enjoys her soup: Related posts: Clam Bar at Napeague (Fellini) Fish Farm at Napeague Lunch at […]
We arrived in Amagansett, dropped off our bags and headed across the street to our favorite lunch spot, Clam Bar. Greg got his favorite sandwich, the grilled tuna. It comes with local tomatoes and is out of this world: Related […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
