Sarah requested a revival of book club during her visit, so we all read Wiliam Faulkner’s As I Lay Dying, and Greg led the discussion. All were well edified, and well fed, too. We started with Greg’s pickled onions and […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.