Eat. Drink. Live.
The Columbia Journalism School Career Expo is held once a year on the campus. We attended, in hopes of finding the talented journalists for The Record and the USA Today Network. Ed, Leif, Manny: Talking with candidates. The boys […]
Every culture’s got a meat pie. Turns out the miners from Cornwall, England, who settled in the hills of Morris County, N.J. have one too: a pastie. Rocky’s in Wharton has been selling them for four generations. The meat pastie […]
After years — years! — of walking at The Journal News office building in Westchester, it was time to plot out a new route at the new office. Here, Ed plots. We will keep you apprised on this important update.
After more than a month of working behind the scenes to launch the new NorthJersey.com, it finally came alive on Nov. 15. Rick led a newsroom-wide meeting to introduce the new digital team and to celebrate a new beginning. Ed, […]
After a couple of weeks getting to know our colleagues, Ed and I are settling in to our new newsroom. Thanks to everyone for making us feel so welcome.
Merry Christmas from Mount Kisco! Our friends Ed and Emily threw their annual holiday party this Saturday before Christmas. A fun time was had by all! Here are a few pics~ Bill, Mary, Brendan and Ed: Liz and Doug: Their […]
Some JN colleagues have a tradition of after-work drinks at Dunne’s every Wednesday. I joined them for a Manhattan and some (very good!) wings this week. Ed, Jill and Alisa: Good times.
Another day in May, another birthday celebration! This one was for Emily. She and Ed threw a party: half Derby Day, half birthday. I promise, one of these days, I am going to get back in the swing of really […]
My good friend and colleague Ed and I got together on a Saturday night to work on a story about New York State spirits. We researched and wrote about several local distilleries, and now we’re developing cocktail recipes that people […]
Our former colleague Dave was in town for something Gannett-y, so Ed and I took him out to lunch at Tarry Lodge. Delishy as always!
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
