Eat. Drink. Live.
A great summer vegetable frittata recipe to solve your leftovers problem. Use whatever vegetables you have on hand, and add meat or chicken or bacon, or not. Summer Vegetable Frittata 1 onion, diced 3 cooked sausages, cut into coins 1 […]
Leftovers in the fridge? This is the way to go. Saute some onions, chop up the leftovers — we had sausage and asparagus from the garden — add them to the onions and pour 8 or so beaten eggs over […]
Irene was just going to have a couple of friends over. Turns out Irene has a lot of friends, including a couple of new ones, Katie and Mario and their little baby Gigi. Kevin and Irene get our delishy supper […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
