Eat. Drink. Live.
What a classic place. Melon’s, as everyone calls it, has been around since the 70s, and is known for one thing: the hamburger. It’s a great old bar, with green striped tablecloths and photos, paintings, signs and sculptures of melons […]
We came across this recipe for Bash Burgers in the Food Network magazine, and knew it was going to hit on all cylinders: bacon! secret sauce! pickles! The recipe comes from Josh Capon, the chef of Lure Fishbar, and, we […]
After the beach, our first dinner back home on the patio. We invite Jen, Dan and Kate to join us. Jen brings deviled eggs. We grill hamburgers. The girls play with bubbles and chalk in the driveway, and hula hoops […]
I’ve been quite lazy with my photography lately… apologies, readers! I don’t even have photos of the Mother’s Day celebration we put together, and it was an impressive menu with homages to many mothers: Hamburgers (with a nod to Grandmom, […]
For Mother’s Day, we had the Ranchers and Grandmom over to the farm, and served all the dishes that Grandmom loves best: Shrimp Cocktail, hamburgers and pimento cheese. And for supper, I took the pimento cheese a step further, and […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
