Eat. Drink. Live.
The garden is exploding! Lots of cherry blossoms; fingers crossed for a good year! Tulips. Hyacinth., Welcome, spring! Related posts: Progress in the Fields: The Farm Gets Bulbs Bulbs Blooming at the Farm Planting Bulbs at SCF Planting Bulbs in […]
Things are really starting to pop now! Hyacinths: Daffodils: Our summer perch: Related posts: Spring at the Farm: Quince, Crocus, Daffodils and the Planting of Sweet Peas Spring Garden Update and the Patio’s First Cocktail Hour Spring Garden at Sour […]
Finally! The long, cold winter seems to be passing, ever so slowly. In its wake, blossoms of apricots and plums, and a few more colorful bulbs. Gosh the apricots were incredible last year. (A look at them here.) More signs […]
So yes, we’ve been living (and gardening) here at the farm since 2002 — eight years. And yet, somehow, each fall, we neglect to add bulbs that will make us happy in the spring. This year, finally, we have changed […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
