Eat. Drink. Live.
Oysters and pasta for us. Grilled cheese sandwich and fries for Reece.
After arriving in Boston on Sunday night, we headed to Jessica and Kelly’s apartment. We meant to have dinner — really! — but ended up snacking and having some of their leftovers. In the morning, while Greg slept, I headed […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
