The fig tree has returned! Lavender looks good, too. We celebrate.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
The fig tree has returned! Lavender looks good, too. We celebrate.
A strange season this year, indeed. Cherries are ripening way early — two weeks, by some accounts — and yet, peonies, for some reason, stayed blooming later than ever. Here’s an update of what’s ripening and blooming in the fields. […]
The porch and the garden have served us well these past months. But it’s time to start putting the garden to bed for winter. We wrapped the rosemary in burlap, harvested some last crops and put the cushions away in […]
Thanks to a warm spring, we’re about a week ahead on the crops this year. And the Pink Jasmine, which SCF fans may remember from such posts as “Welcome to the Farm, Lingonberries and Currants,” has never looked better. And […]
The peas and the onions are ready for harvest. More photos of the gardens, including our bees on our lavender (!), after the jump.