We hadn’t visited o lar in way, way too long. So after Kris’s opening at Piermont Strauss, we heade over to share some pizza and pasta with Irene. No photos of the folks, today, folks, but we do have the […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.