A great Saturday supper at the farm, folks. Lamb-beef burgers. Caprese salad. And Davies corn. Cocktails and dessert, after the jump. Related posts: Cocktail Recipe: Negronis Sunday Supper with Grandmom and the Ranchers: Burgers, Wedge and Corn Salad Summer Supper: […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.