Eat. Drink. Live.
What a shame! After nearly 8 years, and countless good harvests, sometimes of 150 pears or more, our pear tree is dying. It is, it turns out, cedar apple rust. And some bugs, too. It’s beyond upsetting. Related posts: […]
This might possibly be the best stuffing (or dressing, actually, since it was cooked outside the turkey) that I’ve ever had. It was moist, flavorful and had great texture, too. A real winner all around. We started with breakfast sauage, […]
Spring has sprung at the Farm, and we are hoping for some good crops this year. Everything seems to be about two weeks behind — it’s been so cold and rainy. But here’s a look at what is blooming. Let’s […]
I am just loving Dorie Greenspan‘s new cookbook “Around my French Table.” Seriously. You should buy it. Then you can discover such great recipes like this squash soup, which not only helped me use up a squash from the farmers […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
