Eat. Drink. Live.
For our final meal of the trip, we tried to go to Fore Street. But since we were on a boat, we weren’t able to get there in time to get on the list. So we went to what was […]
After lunch and some low-impact shopping, we went for cocktails. On a boat. Greg got some tickets to the sunset sail for on the schooners in the harbor. I put together a little video about it. I hope you like […]
I’d already been to J’s Oyster on my 2007 trip to Maine with Boo. But this was one I didn’t want Greg to miss. We hit the bar and waited for a big bucket of steamers: Related posts: On the […]
Are you tired of rocky coastlines, deep blue water and sunny skies? No, us neither. Here’s our bike trip around Peaks Island, just off the coast, and still a part of Portland proper: Related posts: Biking through Rockport A Bike […]
On today’s agenda is a visit to Peaks Island. And just across the street from the ferry terminal is a Standard Baking Company, owned by Sam Hayward — also the owner of Fore Street, which Boo and I visited during […]
There are things to like about Five Fifty-Five in Portland, like dollar-fify-five oysters on Thursdays; welcoming and friendly bartenders; and the blueberry salad, a wonderfully balanced dish with peppery arugula and crunchy pistachios. Then there are things not to like, […]
Here’s a look at our hotel. Same one that Boo and I stayed at on our last trip to Maine — and I highly recommend it. A look around — after we pause to admire this view: Related posts: On […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
