Eat. Drink. Live.
Little Yukons, fresh eggs from our farmer friend’s chickens, baby herbs from the garden, plus lots of mustard. A delicious potato salad, inspired by Potato Salad with Seven Minute Eggs from Bon Appetit. I love how the mustard and the […]
The Farm’s dear friend Tom celebrated a birthday, so we celebrated with him! On the menu: cedar plank salmon, our new Creamy Mustard Potato Salad with Herbs and Soft Eggs, and a delicious green salad that Irene made. For dessert, […]
Here’s a nice twist when you’re looking for a room-temperature potato dish: Instead of an old-school, mayonnaise-y potato salad, make this Marbled Potato Salad with Arugula Pesto. Make everything ahead, then dress it and serve. Admittedly, there are a few […]
I have three words for you: Buy. This. Book. Mindy Fox’s new “Salads: Beyond the Bowl” (Kyle Books) is unlike any book you’ve seen before. You will love it. I promise. The salads are creative, fun, good for you and […]
The temperature hovering around 90 with almost 100 percent humidity. Well isn’t that a fine how-do-you-do-to summer? We still didn’t have the air conditioners in, but we did have a fan or two. We plugged one in to an extension […]
Y’all may remember Stella, at least through her reputation as an excellent cook. Stella is our friend Laurie’s mom, and Stella makes the best, most kick-ass tamales you’ve ever met, bar none. One Christmas, Laurie brought a suitcase’s worth to […]
A simple supper with Grandmom’s favorite dish as the centerpiece. A few daffodils and a nice glass of wine — how could you go wrong? Happy Mother’s Day. Related posts: Christmas Dinner at the Farm 2010: Tamales, Hibiscus Margies, Baba […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
