Kelli and I were just going to go for a drink. At Aldo Sohm, the wine bar run by Le Bernardin. But when we walked in, it was so packed there wasn’t a seat to be had. There was a […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.