Eat. Drink. Live.
A lunch meeting at Forno’s, the famous Spanish restaurant in Newark. A lot of good ideas hatched over a good meal. Here, my Txangurro, with chopped scallops, shrimp and crab in a scallop shell. Salmon! Paella. The room: We’ll be […]
A long wait for a table — we did not have a reservation, and for a party of 6, tables are hard to come by during Sunday brunch — proved more than worth it. Our lunch at Boqueria was a […]
Tapas! I remember what a revolution Casa Mono was when it opened; bringing to the main stream not only to Spanish tapas, but also to innovating and exciting dishes like cocks combs. It has always been a favorite of mine. […]
There are some terrific tapas at this little gem in Peekskill. Iron Vine in Peekskill is a tapas bar, a small little space with a low tin ceiling, a copper bar and a feel like you just stepped into a […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
