For our next staycation outing, Samantha and I visit Stone Barns Center for Food & Agriculture, where we, of course, get lunch and a tour with Irene. Beautiful Rockefeller barns. Lunch. Dahlia. Cart. Grain bar. Silo. Kitchen prep work. Bread […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.