A somewhat small one one this year, with Lexi and Alice, John and Suzanne. Love when the temperature allows for outdoor storage! Mom’s table. Pemaquid oysters! Suzanne really loved those! Cured meats and pate. Greg and John. Cozy. Time for […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
