A summer supper on the patio with seasonal ingredients: corn, tomatoes and peaches. The essence of August! Making our corn soup: A trip to the pool while it chills: Grammy and Lexi feed Samantha: Supper starts. Chilled corn soup […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
