And I thought the BLT bar, once set by Benton’s, could not be broken. There is a new pantheon set, folks. Thor, whom SCF fans may remember from such posts as Supper at the Farm, Cathy and Thor Edition and At Ma Peche, Beef Seven Ways appears to be the Chuck Yeager of bacon.
He made his own. Cured it with brown sugar and maple, among other delicious items. Smoked it. Aged it. And then he brought it. To Sour Cherry Farm.
Isn’t it gorgeous?
You guys are welcome any time!
Photos of our meal — and Thor preparing the bacon! — after the jump.
We had caipirinhas on the porch, and snacked on these antipasti from Tarry Market:
Corn with fregola, mushrooms with truffle oil and gigantes, those big butter beans. Oh and an olive and onion foccacia. Yum.
Then we got down to business.
Jahn finishes the foccacia:
(PS: SCF fans may remember Jahn from 5 years ago, when he was born! Here’s the post: Welcome Jahn Lief Ericson.)
The masterpiece. Served with corn picked that morning:
And a fine time was had by all.
