Summer has arrived with this loot! Corn, tomatoes, peaches, yes, yes, yes! We have quite a good menu planned for this weekend. Clams, lobsters, romaine with green goddess, peach cobblers! It’s going to be a good one.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
