Eat. Drink. Live.
Today’s loot. Tomatoes are here! Plus: coosa zucchini, cucumbers, iceberg (BLTs are coming soon, folks!), blueberries, beets, monkfish, a leg of lamb, cheese-parsley sausage and two kinds of bread. Great loot this time around.
Today’s loot includes my new favorite zucchini variety, cousa!
Summer has arrived with this loot! Corn, tomatoes, peaches, yes, yes, yes! We have quite a good menu planned for this weekend. Clams, lobsters, romaine with green goddess, peach cobblers! It’s going to be a good one.
Sour Cherry Farm fans from way back may remember an old feature, “Farmers Market Loot.” We’ve decided to bring it back, as much for “the record,” as posterity. How have things changed over the years? Do farmers bring new products […]
I don’t do this feature anymore much, but these strawberries looked so darn good I just had to share:
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
