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Cheers!

Written by Liz Published on January 14, 2017 in cooking, entertaining

Kris and Tom came over to celebrate Destinate! They brought a lovely bottle of Champagne, and we had this yummy, yummy Beef and Beans Chili with Chorizo.

lj011417toast01

It’s a chili kind of night. #sourcherryfarm #nyack #southnyack #chili

A photo posted by Liz Johnson (@sourcherryfarm) on Jan 14, 2017 at 6:22pm PST

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champagne kris tom

Liz

Mom, wife, gardener, cook, cocktailer, bee keeper, food writer and head blogger at Sour Cherry Farm.

Beef and Chorizo Chili with Beans
Brisket Supper

About Me

Liz Johnson

My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.

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