Eat. Drink. Live.
Sondra and Lexi cooked a terrific vegetarian bibimbap for our last supper. Everyone thought it was a huge hit! Even Sam! Afterwards, we did a few family portraits on the stairs by the back porch. Good times. We’ll miss […]
A stir fry, essentially. Sondra and Lexi made a terrific version for a vegetarian bibimbap supper at the ranch. Bonus points: if you don’t use an egg, it’s also vegan. Crispy Tofu Bibimbap with Mustard Greens and Zucchini From Food […]
Hmart is a great new grocery store in White Plains. It’s part of a smallish chain that started in Queens as a Korean grocer. They now carry all sorts of imported items from all different countries, but they do specialize […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
